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Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Range $35.00 - $41.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Dental Insurance
Employee assistance program
Health Insurance
Disability insurance
401(k) matching
Tuition Reimbursement
Paid Time Off
Paid parental leave
Referral program
Vision Insurance
Parental leave
Life insurance

Job Description

White Lodging is a distinguished hospitality company known for its portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants located in some of the most desirable cities across the United States. With a commitment to excellence and guest satisfaction, White Lodging prioritizes not only the comfort and enjoyment of its guests but also fosters a supportive and growth-oriented environment for its employees. The company operates with a strong ethos that prioritizes how people feel — both visitors and associates — understanding that hospitality extends beyond basic service to truly creating memorable experiences for everyone involved.

This specific rol... Show More

Job Requirements

  • Experience in food and beverage service
  • Ability to work weekends
  • Must be able to stand and move for long periods
  • Ability to work flexible hours including holidays
  • Basic knowledge of payment processing
  • Strong communication skills
  • Positive attitude and teamwork orientation

Job Qualifications

  • Previous bartending experience preferred but not required
  • Ability to stand and move at a fast pace for long periods of time
  • Flexibility to work long hours, weekends, and holidays as needed
  • Outgoing and social personality
  • An eye for detail
  • A passion for service with a positive, can-do attitude
  • A collaborative, team-player mindset

Job Duties

  • Provide high-quality service to all guests, creating personal connections through friendly conversation, intuitive suggestions, and engaging surroundings
  • Maintain high cleaning standards of the bar and complete daily cleaning and side work
  • Be knowledgeable of all menu items, contents, preparation methods, and garnishes
  • accurately answer guest questions
  • Ensure guest satisfaction with food and drink quality and presentation
  • Process all payment methods and complete end-of-shift paperwork
  • Promote teamwork and contribute to creating a friendly and safe work environment
  • Check identification of all guests and monitor beverage consumption to prevent overservice
  • Perform other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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