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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $18.00 - $25.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Paid Time Off
Medical Coverage
dental coverage
vision coverage
Guest discounts
Employee assistance program
Restaurant Discounts
employee appreciation party

Job Description

30hop Restaurant is a lively and energetic full-service American bar and kitchen located in Lee's Summit, MO. Originating from Iowa, 30hop has grown steadily, establishing multi-million dollar locations across multiple states in the Midwest region. Known for its passionate approach to hospitality and craft dining, 30hop offers a vibrant atmosphere that is as much about delivering exceptional guest experiences as it is about creating opportunities for team members to grow, learn, and advance their careers. The company prides itself on valuing its people, supporting their development, and cultivating a team-oriented environment where professionalism and attention to detail are paramount. At... Show More

Job Requirements

  • High school diploma or equivalent
  • Must be 21 years of age or older
  • Prior bartending experience preferred
  • Availability to work nights, weekends, and holidays
  • Ability to stand for extended periods
  • Strong communication skills
  • Ability to multitask and work in a fast-paced environment

Job Qualifications

  • Must be 21 years of age or older
  • Prior experience as a bartender is preferred
  • Extensive knowledge of cocktails, beer, wine, and spirits with a passion for mixology
  • Exceptional communication and multitasking skills
  • Strong attention to detail and commitment to cleanliness and presentation
  • Ability to work efficiently in a fast-paced environment while maintaining professionalism
  • Availability to work nights, weekends, and holidays

Job Duties

  • Acknowledge bar guests within 30 seconds of arrival
  • Serve all bar guests according to the beverage menu with expert knowledge
  • Accurately and promptly fill cocktail orders for the dining room
  • Follow the steps of service to provide consistent, high-quality service
  • Anticipate guest needs and provide seamless service
  • Engage with guests to create memorable experiences
  • Maintain the bar's cleanliness, organization, and stock levels
  • Complete opening, running, and closing sidework
  • Process and deliver beverage orders accurately
  • Present and process guest checks efficiently
  • Ensure cleanliness of all bar tools and equipment
  • Perform other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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