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Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Employee Discounts
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain with over fifty years of history, committed to providing guests with memorable dining experiences centered around fresh seafood and coastal cuisine. With more than 500 locations, Red Lobster has built a reputation for quality meals, warm hospitality, and a community-focused atmosphere where guests feel like familiar faces rather than just customers. The company prioritizes a welcoming work environment that fosters career growth, offering training and advancement opportunities to its employees.
The Bartender role at Red Lobster is integral to delivering exceptional guest experiences by serving drinks with a smile and professi... Show More
The Bartender role at Red Lobster is integral to delivering exceptional guest experiences by serving drinks with a smile and professi... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to remain standing for an 8 to 12 hour shift
- team player with attention to detail and ability to multi-task
Job Qualifications
- Previous bartending or customer service experience preferred
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- excellent attention to detail
- team player mentality
- basic math skills for handling transactions
- knowledge of food safety standards
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
- suggestively selling drinks, appetizers, and desserts
- making all drinks to standard, using the recipe, glassware, and garnish
- accurately taking food and drink orders and entering orders into the POS properly
- checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- delivering and settling the check in a timely manner, thanking guests and inviting them to return
- following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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