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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Rotating Shifts
Standard Hours
Weekend Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Life insurance
Career Development
Work-life balance

Job Description

BoomerJack's Grill is a renowned and fast-growing chain of sports bar restaurants, known for its vibrant atmosphere, exceptional food and drink offerings, and engaging live entertainment. As part of a larger family of establishments including the Bedford Ice House live-music venue and Sidecar Social, a sprawling 20,000 square foot social experience in Addison, BoomerJack's Grill offers a unique and thrilling environment for both customers and employees. Recognized as a Best Place to Work four times by the Dallas Morning News, this company truly values its team members, fostering a culture that emphasizes work-life balance, personal growth, and a supportive family-like... Show More

Job Requirements

  • Obtain a Food Handlers permit
  • Obtain a TABC Certification
  • Experience working in a fast-paced, high energy restaurant/bar
  • Must be able to operate all required machinery and food preparation tools
  • Be prompt and dependable

Job Qualifications

  • Obtain a Food Handlers permit
  • Be prompt and dependable
  • Obtain a TABC Certification
  • Positive, committed, trustworthy, and responsible
  • Relish the success of teammates
  • Relish seeing the joy in guests as they experience all that we offer
  • Genuine care for the flawless execution of all food and beverage recipes in order to deliver picture perfect menu items to the guest
  • Must know and respect the skills and techniques necessary to prepare high quality food and beverages
  • Must be able to operate all required machinery and food preparation tools
  • Experience working in a fast-paced, high energy restaurant/bar

Job Duties

  • Provide an "All Star" refined yet fun guest experience through genuine, expert hospitality
  • Arrive at work on time, in uniform with a polished appearance
  • Work as part of a team to initiate efficiency, engagement, hospitality, and "All Star Fun"
  • Deliver a personalized culinary experience to each valued customer by getting to know the guest and by becoming an expert on our Scratch-Kitchen menu, craft beers and cocktails
  • Listen to the guest and provide "All Star Service" that’s just for them

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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