Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Dining Discounts
Job Description
Red Lobster is a renowned family-owned restaurant chain that has been delighting guests for over fifty years with its specialty in seafood. Originating from a vision to provide people with a unique connection to seafood and the coast, Red Lobster has grown into a hospitality leader with over 500 restaurants nationwide. The company is recognized not just as a place to dine but as an integral part of the communities it serves, turning new customers into familiar faces through exceptional service and exceptional food experiences. Red Lobster emphasizes a family-friendly and welcoming workplace culture where employees are valued as an... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend reach stoop and lift up to 30 pounds safely
- Ability to remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
- Commitment to following food safety standards
Job Qualifications
- High school diploma or equivalent
- Previous bartending experience preferred
- Knowledge of drink recipes and bar equipment
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Attention to detail and multitasking abilities
- Basic math skills for handling money transactions
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Setting up the bar including pour and glassware stations prior to opening and limited restocking of beverages mixes garnishes as needed
- Suggestively selling drinks appetizers and desserts
- Making all drinks to standard using the recipe glassware and garnish
- Accurately taking food and drink orders and entering orders into the POS properly
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner thanking guests and inviting them to return
- Following all food safety standards
OysterLink simplifies hospitality hiring.
Job Qualifications
Experience
No experience required
Job Location
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