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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
flexible schedule
team environment
Training and Development

Job Description

Cooper's Seafood is a renowned and beloved seafood restaurant known for its fresh and high-quality seafood offerings in a warm and welcoming environment. The establishment has built a reputation for exceptional customer service and creating memorable dining experiences for patrons. With a focus on not only delivering delicious meals but also on providing excellent service through every aspect of the dining experience, Cooper's Seafood continues to attract a loyal customer base. As a popular dining spot, the restaurant thrives on maintaining a friendly and professional team that supports its mission of quality and customer satisfaction.

The role of the... Show More

Job Requirements

  • Minimum 21 years of age
  • Willing to work a flexible schedule, including nights and weekends
  • High school diploma or GED preferred
  • High school education or equivalent required
  • Minimum of one year of relevant server experience desired
  • Able to stay on your feet for an extended period of time
  • Able to lift up to 25 lbs unassisted

Job Qualifications

  • Training or experience with bartending
  • Extensive knowledge of drink mixing and garnishing
  • Strong communication skills
  • Positive attitude
  • Personable demeanor
  • Multitasking abilities
  • Attention to detail
  • Organization skills
  • Ability to stand for long periods
  • Strong observational skills
  • Conflict resolution skills
  • Computer literacy
  • Second language a plus
  • Must possess a pleasant personality and have excellent customer service skills
  • Must be able to operate a cash register or POS system and process transactions accurately
  • Must have excellent customer service skills and the ability to follow both verbal and written instruction
  • Good verbal and written communication skills required
  • Must be a team player, have a positive attitude and present a well-groomed appearance
  • Must be able to read, write, speak and understand English

Job Duties

  • Mixing beverages using an extensive range of ingredients including liquor, bitters, soda, water, sugar, and fruits
  • Taking beverage orders from customers or wait staff and serving drinks as requested, paying extreme attention to detail
  • Satisfying patron requests in a timely manner
  • Assessing customer preferences and making drink recommendations
  • Providing a positive and friendly guest experience by interacting with patrons
  • Collecting money for drinks served and providing change as needed
  • Checking identification to verify legal age requirements for all customers
  • Balancing cash receipts
  • Keeping a well-stocked bar with an adequate supply of liquor, beer, wine, mixers, ice, napkins, straws, glassware, and other accessories
  • Cleaning the bar, tables, chairs, and work area to maintain a sanitary environment
  • Organizing the bar area to streamline drink preparation and inventory
  • Slicing, pitting, and preparing fruit garnishes for drinks
  • Creating unique drinks
  • Preparing and serving appetizers, dinners, or other food items for customers at the bar
  • Complying with all food and beverage regulations
  • Limiting customer problems by restricting alcohol intake and attempting to curtail inappropriate behavior

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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