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Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
Weekend Shifts
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Benefits

competitive hourly wage
Tips/tip pool
Health Insurance
Dental Insurance
Vision Insurance
Paid vacation
Opportunities for advancement

Job Description

Jalapeno Tree is a vibrant and family-friendly Mexican restaurant that takes pride in delivering Crazy Good Mexican Food in a welcoming atmosphere. Known for its commitment to high-quality ingredients and exceptional guest experiences, Jalapeno Tree has established itself as a staple in the community for lovers of authentic Mexican cuisine. The restaurant fosters a close-knit work environment called the Pepper Posse, where team members are encouraged to bring energy, motivation, and a dedication to exemplary service. This culture not only enhances the dining experience but also makes Jalapeno Tree a great place to build your career in the hospitality industry.<... Show More

Job Requirements

  • Must be at least 18 years of age
  • TABC certification for serving alcohol
  • Texas Food Handlers certification
  • Ability to stand for prolonged periods, move at a rapid pace, bend, twist, and lift products weighing up to 35 pounds
  • Frequent exposure to varying temperatures (cooler/freezer and kitchen area)
  • Ability to work flexible hours including evenings, weekends and holidays
  • Excellent communication and customer service skills
  • Ability to work efficiently in a fast-paced environment

Job Qualifications

  • Must be at least 18 years of age
  • Strong knowledge of cocktail recipes and drink preparation techniques
  • Excellent communication and customer service skills
  • Ability to work efficiently in a fast-paced environment
  • Ability to work flexible hours including evenings, weekends and holidays
  • TABC certification for serving alcohol
  • Texas Food Handlers certification
  • Strong leadership and communication skills
  • Excellent organizational and time management abilities
  • Proficiency in using point of sale (POS) systems and other restaurant management software

Job Duties

  • Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes or customer preferences
  • Maintain a clean and organized bar area including stocking supplies and managing inventory
  • Engage with guests in a friendly and professional manner taking orders and providing recommendations
  • Ensure compliance with all safety and sanitation regulations
  • Handle cash and credit transactions accurately and responsibly
  • Assist with opening and closing duties as needed

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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