Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $2.13
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned restaurant brand known for its innovative approach to Asian cuisine, combining traditional flavors with a modern twist. Established as a scratch kitchen restaurant, P.F. Chang's is dedicated to crafting fresh, high-quality dishes made from scratch, ensuring every guest enjoys a memorable dining experience. The restaurant prides itself on creating a welcoming environment where hospitality and culinary excellence go hand in hand, making it not just a place to eat, but a destination to celebrate life, family, and food.
As a globally recognized restaurant chain, P.F. Chang's operates numerous locations, each committed to upholding the b... Show More
As a globally recognized restaurant chain, P.F. Chang's operates numerous locations, each committed to upholding the b... Show More
Job Requirements
- Must meet state minimum age requirements for serving alcohol
- excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- have a current Food Handler’s Card or ability obtain where applicable
- ability to multi-task in a fast-paced, team-work environment
- knowledge of proper sanitation and safety procedures
Job Qualifications
- Excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- knowledge of proper sanitation and safety procedures
- current Food Handler’s Card or ability to obtain where applicable
Job Duties
- Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations
- make and execute P.F. Chang’s alcoholic beverage recipes, including garnishes
- operate and clean bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages
- understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
- partners with other hospitality service team to ensure the guests have everything they need
- ability to learn how to set and clear a table neatly and efficiently according to P.F. Chang’s China Bistro specifications
- follow company procedures for responsible alcoholic service
OysterLink connects hospitality businesses with candidates.
Job Qualifications
Experience
No experience required
Job Location
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