Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $2.13
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned American restaurant chain known for its upscale Asian-themed dining experience. With a strong commitment to quality, service, and innovation, P.F. Chang's has established itself as a leader in the casual dining industry. The company prides itself on creating vibrant and welcoming environments where guests can enjoy freshly prepared meals made from high-quality ingredients. Their menu features a variety of dishes inspired by traditional Chinese recipes, combined with modern culinary techniques that create unique and flavorful experiences for diners. P.F. Chang's operates multiple locations across the United States and internationally, emphasizing excellent customer service and a... Show More
Job Requirements
- Must meet state minimum age requirements for serving alcohol
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Have a current Food Handler's Card, or ability to obtain, where applicable
- Ability to multi-task in a fast-paced, team-work environment
- Knowledge of proper sanitation and safety procedures
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Knowledge of proper sanitation and safety procedures
- Ability to multi-task in a fast-paced, team-work environment
- Have a current Food Handler's Card, or ability to obtain, where applicable
Job Duties
- Deliver amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- Make and execute P.F. Chang's alcoholic beverage recipes, including garnishes
- Operate and clean bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages
- Understand restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
- Partner with other hospitality service team members to ensure guests have everything they need
- Learn how to set and clear a table neatly and efficiently according to P.F. Chang's China Bistro specifications
- Follow company procedures for responsible alcoholic service
OysterLink connects hospitality businesses with candidates.
Job Qualifications
Experience
No experience required
Job Location
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