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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $10.70
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned casual dining restaurant chain specializing in Asian cuisine, offering a unique blend of traditional and contemporary dishes served in a vibrant and inviting atmosphere. Known for its scratch kitchen, the restaurant prides itself on freshly prepared meals made from the finest ingredients, ensuring each guest experiences the authentic flavors of Asian culinary traditions. With a commitment to exceptional customer service and a welcoming environment, P.F. Chang's has become a popular destination for guests seeking quality dining paired with great hospitality. The company fosters a culture of teamwork and professional growth, promoting from within and offering... Show More

Job Requirements

  • Must meet state minimum age requirements for serving alcohol
  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Have a current Food Handler's Card or ability to obtain where applicable
  • Ability to multi-task in a fast-paced team-work environment
  • Knowledge of proper sanitation and safety procedures

Job Qualifications

  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Knowledge of proper sanitation and safety procedures
  • Ability to multi-task in a fast-paced team-work environment
  • Have a current Food Handler's Card or ability to obtain where applicable

Job Duties

  • Deliver amazing hospitality experience to guests anticipating delivering and exceeding guests' expectations
  • Make and execute P.F. Chang's alcoholic beverage recipes including garnishes
  • Operate and clean bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages
  • Understand restaurant seating layout and how tables are divided into server areas
  • Partner with other hospitality service team to ensure guests have everything they need
  • Set and clear tables neatly and efficiently according to P.F. Chang's China Bistro specifications
  • Follow company procedures for responsible alcoholic service

Job Qualifications

Experience

No experience required


Job Location

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