Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.98 - $10.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401K contribution
Life insurance
Learning and Development Programs
Mobility and Advancement Opportunities
Pet insurance
employee discount
Job Description
Atlas Restaurant Group is a leading hospitality company known for its dynamic and diverse portfolio of restaurants and bars. Established with a commitment to excellence and innovation in the food and beverage industry, Atlas Restaurant Group has rapidly grown to become one of the fastest-growing companies in Baltimore. The group takes pride in delivering exceptional dining experiences that blend top-quality food, outstanding service, and unique atmospheres tailored to regional preferences. The company values its employees as its greatest asset and fosters a culture of inclusivity, growth, and collaboration. Atlas Restaurant Group is dedicated to supporting its workforce with opportunities for... Show More
Job Requirements
- High school diploma or equivalent
- 1-2 years experience required
- Meets state minimum age (18) to serve alcohol
- Dependability and reliability
- Availability to work nights, weekends, and holidays
- Basic math and computer skills
- Exceptional interpersonal and communication skills
- Team player is must
- Strong task and time management abilities
- Eye for detail and understanding of drink mixing tools and techniques
- Ability to stand, walk, bend, etc. for extended periods and lift up to 30 lbs
- Maintain composure and control emotions in difficult situations
Job Qualifications
- High school diploma or equivalent
- 1-2 years of bartending experience
- Exceptional interpersonal and communication skills
- Basic math and computer skills
- Ability to stand, walk, bend, and lift up to 30 lbs
- Strong task and time management abilities
- Team player mindset
Job Duties
- Greet customers and learn their preferences
- Answer customer questions and recommend menu items
- Prepare and serve beverages and food
- Upsell menu items to increase sales
- Create drink recipes using proper equipment and ingredients
- Perform basic cleaning and maintenance duties
- Work effectively with team members to maintain a positive environment
OysterLink supports hiring across hospitality industries.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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