Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Professional development opportunities
supportive work environment
team meals
flexible scheduling
Job Description
Cork & Pig Tavern is a renowned establishment favored for its commitment to delivering an unforgettable casual fine dining experience in a friendly and professional atmosphere. This tavern stands out for its exceptional culinary offerings, impeccable service, and a vibrant community spirit that patrons and staff alike appreciate. Located in a lively area, Cork & Pig Tavern has built a solid reputation based on quality, consistency, and an unwavering dedication to both guest satisfaction and team camaraderie. This establishment takes pride in its amazing kitchen staff, dynamic front-of-house team, and a management crew focused on nurturing talent and fostering growth.... Show More
Job Requirements
- Possess a valid food handler's license
- Hold a current TABC certificate
- Demonstrate previous bartending experience
- Ability to work flexible hours including evenings and weekends
- Strong interpersonal skills
- Commitment to providing excellent customer service
- Must be able to complete approximately one week of training upon hire
Job Qualifications
- Previous bartending experience
- Valid food handler's license
- TABC certification
- Strong customer service skills
- Ability to work in a fast-paced team environment
- Excellent communication and interpersonal skills
- Knowledge of beverage and cocktail preparation
Job Duties
- Prepare and serve beverages to guests in a timely and professional manner
- Maintain cleanliness and organization of the bar area
- Ensure compliance with all health and safety regulations
- Collaborate with kitchen and front-of-house staff to enhance guest experience
- Manage inventory and restock supplies as needed
- Provide exceptional customer service and handle guest inquiries or concerns
- Assist in training new bar staff members
OysterLink focuses on restaurant and hospitality jobs.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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