
Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $11.41
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned restaurant chain specializing in authentic Italian cuisine, cherished for its warm hospitality and family-friendly atmosphere. With a commitment to quality, fresh ingredients, and guest satisfaction, Olive Garden has established itself as a leader in the casual dining sector. The brand's reputation is built on providing a memorable dining experience through its welcoming environment and carefully crafted menu, whether for a casual lunch, dinner with family or friends, or special occasion. Employees at Olive Garden are part of a supportive "family" culture that values teamwork, growth, and a dedication to service excellence.
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Job Requirements
- High school diploma or equivalent
- Previous experience in bartending or beverage service preferred
- Ability to work flexible schedules
- Strong communication skills
- Ability to stand for extended periods
- Must be of legal age to serve alcohol
- Commitment to upholding safety and sanitation practices
Job Qualifications
- High school diploma or equivalent
- Previous bartending or relevant beverage service experience preferred
- Strong communication and interpersonal skills
- Ability to maintain a clean and organized work environment
- Knowledge of health and safety standards
- Ability to learn and master beverage recipes quickly
- Friendly and guest-focused attitude
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages to guests
- Demonstrate genuine hospitality and provide exceptional guest service
- Master beverage recipes to ensure quality and consistency
- Maintain cleanliness and sanitation of bar and guest touchpoints
- Adhere to health and safety standards and procedures
- Collaborate with team members to ensure smooth service operations
- Participate in ongoing training and skill development
OysterLink connects hospitality businesses with candidates.
Job Qualifications
Experience
No experience required
Job Location
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