Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
weekly pay
competitive salary
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
meal discounts
Career advancement opportunities
Paid Time Off
Job Description
Red Lobster is a well-known seafood restaurant chain rooted deeply in family values and a passion for delivering exceptional dining experiences centered around seafood and coastal cuisine. With more than fifty years of history, Red Lobster has grown from a single family-owned restaurant to a vast network of over 500 locations. Each of these restaurants carries forward the founder's vision by creating a warm, welcoming environment where customers can enjoy memorable meals and special occasions. Red Lobster is not simply a place to eat; it is a member of the communities it serves, where new acquaintances turn into familiar faces... Show More
Job Requirements
- Must meet minimum age requirement and be authorized to work in the United States
- ability to bend, reach, squat, and safely lift up to 30 pounds
- capacity to stand for an 8 to 12-hour shift
- ability to work in a team with attention to detail and multitasking skills
Job Qualifications
- High school diploma or equivalent
- previous bartending or hospitality experience preferred
- excellent customer service and communication skills
- ability to work in a fast-paced, team-oriented environment
- knowledge of drink recipes and bartending techniques
- basic math skills for handling transactions
- attention to detail and multitasking ability
Job Duties
- Welcome guests and greet them with a smile when seated
- prepare the bar, including pour stations and glassware before opening, and perform limited restocking of drinks, mixers, and garnishes as needed
- suggest sales of drinks, appetizers, and desserts
- prepare all drinks according to standard using recipe, glassware, and garnish
- accurately take food and drink orders and enter them correctly into the POS system
- ensure the guest is well attended, offer drink refills and remove any unused items
- promptly deliver and settle the check, thank guests, and invite them to return
- follow all food safety regulations
OysterLink is a restaurant, hospitality, and hotel job platform.
Job Qualifications
Experience
No experience required
Job Location
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