
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $17.75
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
closed on Thanksgiving and Christmas
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned American-based restaurant chain specializing in Asian-inspired cuisine with a unique scratch kitchen approach. Founded in 1993, P.F. Chang's has grown to become a leader in the casual dining restaurant industry, operating numerous locations throughout the United States and abroad. The company prides itself on offering an elevated dining experience through exceptional service, top-quality ingredients, and authentic flavors that pay homage to Asian culinary traditions. Their commitment to excellence is reflected in the ambiance of their restaurants, the service they provide, and the culture they foster among their team members. P.F. Chang's believes in creating a... Show More
Job Requirements
- Meet state minimum age requirements for serving alcohol
- Have excellent customer service skills
- Ability to execute proper sanitation practices and safety procedures
- Possess or ability to obtain a current Food Handler’s Card where applicable
- Ability to multitask in a fast-paced, teamwork environment
- Knowledge of proper sanitation and safety procedures
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Knowledge of responsible alcoholic service
- Ability to multitask in a fast-paced, team-oriented environment
- Ability to learn and follow detailed beverage preparation recipes
- Strong communication and interpersonal skills
- Willingness to participate in ongoing training and development
Job Duties
- Deliver an amazing hospitality experience to guests by anticipating, delivering, and exceeding guest expectations
- Make and execute P.F. Chang’s alcoholic beverage recipes, including garnishes
- Operate and clean bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages
- Understand restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
- Partner with other hospitality service team members to ensure guests have everything they need
- Learn how to set and clear tables neatly and efficiently according to P.F. Chang’s China Bistro specifications
- Follow company procedures for responsible alcoholic service
OysterLink connects hospitality businesses with candidates.
Job Qualifications
Experience
No experience required
Job Location
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