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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $18.70
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned casual dining restaurant that specializes in Asian-inspired cuisine with a modern twist. As a leader in the scratch kitchen dining experience, P.F. Chang's is dedicated to delivering exceptional service and high-quality food in a vibrant atmosphere. The restaurant is known for its commitment to culinary artistry, blending bold flavors and fresh ingredients to create memorable dishes that celebrate life, family, and food. With locations nationwide, P.F. Chang's fosters a welcoming environment that values teamwork, innovation, and guest satisfaction. P.F. Chang’s seeks to build and maintain a passionate team that embraces their mission to provide an... Show More
Job Requirements
- Must meet state minimum age requirements for serving alcohol
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Have a current Food Handler's Card, or ability obtain, where applicable
- Ability to multi-task in a fast-paced, team-work environment
- Knowledge of proper sanitation and safety procedures
Job Qualifications
- Knowledge of proper sanitation and safety procedures
- Excellent customer service skills and etiquette
- Ability to multi-task in a fast-paced, team-work environment
- Must meet state minimum age requirements for serving alcohol
- Have a current Food Handler’s Card, or ability to obtain, where applicable
Job Duties
- Deliver amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- Make and execute P.F. Chang's alcoholic beverage recipes, including garnishes
- Operate and clean bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages
- Understand restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
- Partner with other hospitality service team to ensure the guests have everything they need
- Learn how to set and clear a table neatly and efficiently according to P.F. Chang's China Bistro specifications
- Follow company procedures for responsible alcoholic service
Job Criteria
Experience
No experience required
Job Location
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