You're Viewing 1 Of 95,000+ Jobs On OysterLink

New hospitality jobs added daily. Browse by role, pay, or location.

Job Overview

briefcase

Employment Type

Full-time
Part-time
Hourly
moneybag

Compensation

Hourly
Range $11.13 - $25.00
clock

Work Schedule

Standard Hours
Flexible
diamond

Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement plan
Anniversary pay
discounted shift meals
employee dining discounts
Career advancement opportunities

Job Description

Red Lobster is a well-established, family-owned seafood restaurant chain renowned for delivering a unique connection to seafood and coastal dining experiences. With over fifty years of history and a footprint of more than 500 restaurants, Red Lobster combines a passionate commitment to quality, community involvement, and hospitality. The company prides itself on being more than just a dining destination; it fosters a welcoming atmosphere where guests become familiar faces and where employees are valued as integral members of the Red Lobster family. Working here means joining a team where tradition, customer service, and the joy of seafood intersect to create... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • High school diploma or equivalent
  • Previous bartending or related hospitality experience preferred
  • Knowledge of drink recipes and bar equipment
  • Strong communication and customer service skills
  • Ability to work in a fast-paced environment
  • Team player with attention to detail and multitasking ability

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
  • Suggestively selling drinks, appetizers, and desserts
  • Making all drinks to standard, using the recipe, glassware, and garnish
  • Accurately taking food and drink orders and entering orders into the POS properly
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner, thanking guests and inviting them to return
  • Following all food safety standards

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This:

View All