Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(K) retirement savings plan with company match
Anniversary pay
discounted shift meals
dining discount
Job Description
Red Lobster is a renowned seafood restaurant chain that has been delighting guests with exceptional dining experiences for over fifty years. Originating from a single family-owned restaurant, Red Lobster has grown to encompass over 500 locations across the country, each dedicated to serving fresh, high-quality seafood and creating memorable moments for guests. The company prides itself on being more than just a place to eat; it is a vibrant community hub where new friends become familiar faces, and every seat is an extension of the founding passion for seafood and coastal connections. With a rich heritage and a commitment to... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
- Willingness to comply with food safety and hygiene standards
Job Qualifications
- High school diploma or equivalent preferred
- Previous bartending or customer service experience is an asset
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Knowledge of drink recipes and bar equipment
- Attention to detail and multitasking ability
- Team player with a positive attitude
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
- Suggestively selling drinks, appetizers, and desserts
- Making all drinks to standard, using the recipe, glassware, and garnish
- Accurately taking food and drink orders and entering orders into the POS properly
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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