Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned scratch kitchen restaurant known for its high-quality Asian cuisine and exceptional dining experiences. As a globally recognized brand, P.F. Chang's prides itself on delivering fresh, handcrafted dishes in an inviting and vibrant atmosphere. The restaurant combines traditional Asian influences with modern culinary techniques to create unique and memorable meals for guests. Employees at P.F. Chang's are part of a dynamic team committed to excellence, hospitality, and the celebration of life, family, and food. The company offers a supportive work environment where growth, teamwork, and guest satisfaction are top priorities. Hiring is immediate and spans both... Show More
Job Requirements
- Must meet state minimum age requirements for serving alcohol
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Have a current Food Handler’s Card, or ability obtain, where applicable
- Ability to multi-task in a fast-paced, team-work environment
- Knowledge of proper sanitation and safety procedures
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Ability to multi-task in a fast-paced, team-work environment
- Knowledge of proper sanitation and safety procedures
Job Duties
- Deliver amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations
- Make and execute P.F. Chang’s alcoholic beverage recipes, including garnishes
- Operate and clean bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages
- Understand restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
- Partner with other hospitality service team to ensure the guests have everything they need
- Learn how to set and clear a table neatly and efficiently according to P.F. Chang’s China Bistro specifications
- Follow company procedures for responsible alcoholic service
OysterLink is built for hospitality recruitment.
Job Qualifications
Experience
No experience required
Job Location
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