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Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement plan
Anniversary pay
discounted shift meals
Employee meal discounts
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned restaurant brand dedicated to delivering exceptional seafood dining experiences. Established more than fifty years ago, the company has grown into a beloved chain with over 500 locations, embodying the passion and vision of its founders. Red Lobster not only serves delicious meals but also creates memorable moments for guests by fostering a welcoming and community-oriented atmosphere. The brand is deeply connected to the coastal cuisine heritage, making it a destination favored by seafood enthusiasts and families alike. Employees are valued as an integral part of the Red Lobster family, reflecting the company’s commitment to... Show More
Job Requirements
- Must meet the minimum age requirement and be authorized to work in the country applied for
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to remain standing for an 8-12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent
- Previous bartending or serving experience preferred
- Excellent customer service and communication skills
- Ability to multitask and work efficiently in a fast-paced environment
- Knowledge of beverage recipes and bartending techniques
- Basic math skills for handling transactions
- Team player with attention to detail
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
- Suggestively selling drinks, appetizers, and desserts
- Making all drinks to standard, using the recipe, glassware, and garnish
- Accurately taking food and drink orders and entering orders into the POS properly
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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