Job Overview
Employment Type
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine, recognized for its warm hospitality, inviting atmosphere, and dedication to authentic Italian flavors. Established as a part of the Darden Restaurants group, Olive Garden prides itself on creating a family-friendly dining experience where guests feel welcomed and valued. With a strong emphasis on quality, service, and sustainability, Olive Garden continuously endeavors to maintain high standards in food preparation and customer service. The restaurant has grown considerably, boasting numerous locations across the country, each staffed by dedicated team members committed to delivering memorable dining experiences.
Olive Garden... Show More
Olive Garden... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in bartending or similar role preferred
- Ability to provide excellent customer service
- Understanding of safety and sanitation standards
- Availability to work flexible hours including evenings and weekends
- Strong interpersonal and communication skills
- Ability to stand for extended periods
Job Qualifications
- High school diploma or equivalent
- Previous bartending or hospitality experience preferred
- Knowledge of alcoholic and non-alcoholic beverage recipes
- Strong customer service and communication skills
- Ability to multitask in a fast-paced environment
- Basic math skills for handling transactions
Job Duties
- Prepare alcoholic and non-alcoholic beverages according to recipes and standards
- Greet and interact with guests in a friendly and professional manner
- Maintain cleanliness and sanitation of the bar area and equipment
- Ensure compliance with safety and sanitary guidelines
- Monitor inventory levels and restock supplies as needed
- Handle guest transactions and manage cash or payment methods
- Assist in training new bartenders and team members
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Job Qualifications
Experience
No experience required
Job Location
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