Ruth's Chris logo

Ruth's Chris

Bartender

Job Overview

briefcase

Employment Type

Part-time
clock

Work Schedule

Standard Hours
diamond

Benefits

Health Insurance
401(k)
Dining Discounts
Employee assistance program
Training opportunities
Paid sick leave
Paid Family and Medical Leave
Referral program

Job Description

Ruth's Chris Steak House is a renowned upscale restaurant chain, widely recognized for its exceptional quality steaks and legendary hospitality. Since its founding in 1965, Ruth's Chris has built a reputation for delivering unforgettable dining experiences in an inviting and sophisticated environment. The company prides itself on its commitment to not only serving premium dishes but also fostering a workplace culture that treats employees like family. This approach has helped Ruth's Chris attract and retain passionate team members who are dedicated to creating special moments for guests.

As a leader in the fine dining sector, Ruth's Chris Steak House emphasizes... Show More

Job Requirements

  • High school diploma or equivalent
  • legal age to serve alcohol
  • availability to work evenings, weekends, and holidays
  • ability to stand for long periods
  • strong interpersonal skills
  • ability to lift and carry up to 25 pounds
  • commitment to providing exceptional guest service

Job Qualifications

  • Prior bartending experience preferred
  • strong knowledge of cocktail recipes and beverage preparation
  • excellent customer service and communication skills
  • ability to work in a fast-paced environment
  • knowledge of state and local liquor laws
  • teamwork and collaboration skills
  • flexibility to work various shifts including nights and weekends

Job Duties

  • Craft each alcoholic or non-alcoholic beverage with excellence for our guests
  • prepare the bar for service by restocking and replenishing bar inventory and supplies
  • adhere to and comply with all state/local liquor laws
  • stay guest focused and nurture an excellent guest experience
  • be a true team player and support other front-of-house positions as needed
  • stay calm under pressure and demonstrate problem-solving skills

OysterLink connects hospitality employers and applicants.

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

You may be also interested in: