Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $19.50
Benefits
Tips
flexible schedule
Training opportunities
friendly work environment
Employee Discounts
Job Description
Twin Creeks is a renowned dining establishment located in Sunnyvale, CA, known for delivering a welcoming and enjoyable dining experience to both locals and visitors. It operates with a strong emphasis on quality service, exceptional food, and a relaxed atmosphere where patrons can unwind and socialize. Twin Creeks prides itself on maintaining high standards in hospitality, offering a diverse menu accompanied by a well-stocked bar. The establishment is committed to fostering a positive work environment where employees can thrive and develop their skills in the food and beverage industry.
The role of Bartender at Twin Creeks is a vital ... Show More
The role of Bartender at Twin Creeks is a vital ... Show More
Job Requirements
- Must be at least 21 years old
- must successfully complete restaurant training course
- excellent interpersonal and customer service skills
- ability to multitask
- well-organized
- ability to operate point-of-sale systems
Job Qualifications
- Must be at least 21 years old to serve alcoholic beverages
- must successfully complete restaurant training course
- excellent interpersonal and customer service skills
- ability to multitask
- well-organized with ability to take and place food and beverage orders accurately
- ability to operate point-of-sale systems
- previous experience as a bartender preferred
Job Duties
- Greet customers as they are seated at the bar
- ensure the area is clean and that utensils, napkins, and other needs have been provided as needed
- distribute menus and present the daily specials
- answer questions regarding the menu and bar
- take food and beverage orders and deliver them to the kitchen
- deliver food, beverages, condiments, and other requested items to customers
- ensure that food is prepared correctly and to customers' satisfaction
- return incorrect or improperly cooked orders to kitchen
- collect plates and clear the area as customers finish their meals
- prepare customers' checks and collect payments
- assist with other restaurant tasks such as cleaning the bar area and preparing silverware and condiments
- restock bar area and perform other related duties as assigned
Restaurant, hotel, and hospitality jobs on OysterLink.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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