Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $20.75
Work Schedule
Rotating Shifts
Flexible
Weekend Shifts
Benefits
Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k Match
Daily Pay
Life insurance
Wellness Program
Travel Discounts
Commuter Benefits
employee assistance
Professional Development
Referral Bonus
Job Description
HHM Hotels is a distinguished hospitality company known for its commitment to excellence and guest satisfaction. As a prominent player in the hotel industry, HHM Hotels offers a broad range of services designed to provide comfort, convenience, and memorable experiences to every guest. Known for their dedication to quality and professionalism, HHM Hotels continually strives to create rewarding careers by investing in the growth and development of its employees. With multiple locations and a strong presence in the market, HHM Hotels stands out as a trusted and respected name within the hospitality sector. The company values inclusivity and fosters a... Show More
Job Requirements
- High school diploma preferred
- previous bartending/mixologist experience required or equivalent training
- TIPS certification a plus
- food sanitation certificate required within 90 days of employment
Job Qualifications
- High school diploma preferred
- TIPS certified a plus
- previous bartending/mixologist experience required or equivalent training
- food sanitation certificate a plus, required within 90 days of employment
Job Duties
- Maintain clean and organize bar areas
- slice and pit fruit for garnishing drinks
- check identification of customers to verify age requirements for purchase of alcohol
- prepare and serve drink and/or food orders
- take orders, serve and clear food and beverage to guests seated at tables in bar and lounge areas
- issue guest check and complete payment process
- follow standards for identifying and managing intoxicated guests
- complete beverage requisitions to maintain par levels as needed
- complete required side work prior to shift end
- be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction
- assist with taking beverage inventory
- follow sustainability guidelines and practices related to HHM’s EarthView program
- practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards
- ensure overall guest satisfaction
- perform other duties as requested by management
OysterLink supports restaurant and hospitality hiring.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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