
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.50 - $20.00
Work Schedule
Standard Hours
Benefits
Discounted transit pass
Reduced hotel rates
Restaurant Discounts
Sick Time
Referral Bonus
Job Description
The AC Portland Downtown is a vibrant and modern hotel located in the heart of Portland, Oregon. As part of the prestigious Sage Hospitality Group, the AC Portland Downtown is committed to delivering exceptional guest experiences with creativity and passion. Sage Hospitality Group is renowned for its dedication to excellence, fostering a culture that empowers employees, and building meaningful connections with the communities where it operates. With a focus on enriching lives one experience at a time, Sage Hospitality Group strives to be the industry leader by embracing innovation, risk-taking, and a strong entrepreneurial spirit. Working at AC Portland Downtown... Show More
Job Requirements
- Bartending training and certification
- Minimum six months bartending experience
- Must be 21 years of age or older
- Ability to follow verbal and written instructions in English
- Ability to perform multiple tasks simultaneously
- Physical ability to lift 20-100 lbs, bend, kneel, and stand for extended periods
- Ability to work in crowded and noisy environments
- Ability to use tact and understanding in customer service situations
Job Qualifications
- Bartending training and certification
- TIPS certified
- Must be 21 years of age to serve alcoholic beverages
- Ability to communicate effectively both verbally and in writing
- Ability to accurately count cash and operate cash register
- Highly organized with attention to detail
Job Duties
- Make and serve drinks to guests and cocktail servers following established guidelines, procedures and policies regarding beverage and safety controls as prescribed by company standards
- Perform all guest contact activities in a cordial, efficient and professional manner
- Ring guest checks, collect cash and process credits and room charges in the exact manner outlined by company policies and procedures
- Complete liquor requisitions and supply lists
- Know and comply with state liquor laws
- Ensure established pars are maintained
- Perform all sidework duties according to sidework schedules
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: