Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $16.89
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned restaurant brand known for its commitment to providing authentic Italian dining experiences combined with a warm and welcoming atmosphere. As a part of the Darden family of restaurants, Olive Garden has built its reputation on quality food, genuine hospitality, and a dedication to its team members. The company focuses on creating an environment where employees can grow both personally and professionally. They emphasize safety, sanitation, and high standards to ensure that both guests and staff feel valued and secure.
The bartender position at Olive Garden is a vital role that contributes significantly to the gues... Show More
The bartender position at Olive Garden is a vital role that contributes significantly to the gues... Show More
Job Requirements
- High school diploma or equivalent
- previous bartending or beverage preparation experience preferred
- ability to stand and work for extended periods
- must be of legal age to serve alcohol
- strong interpersonal and communication skills
- ability to work flexible hours including weekends and holidays
- commitment to maintaining cleanliness and safety standards
Job Qualifications
- Previous bartending experience preferred
- strong knowledge of beverage recipes and mixology
- excellent customer service and communication skills
- ability to work in a fast-paced environment
- attention to cleanliness and sanitation
- team-oriented mindset
- high school diploma or equivalent
Job Duties
- Prepare alcoholic and non-alcoholic beverages according to recipes
- provide exceptional guest service with genuine hospitality
- maintain cleanliness and sanitation of bar and service areas
- ensure regular sanitization and disinfection of guest and team member touchpoints
- manage inventory and stock bar supplies
- adhere to health and safety guidelines
- collaborate with team members to enhance guest experience
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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