Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
health benefits
flexible scheduling
Career advancement opportunities
team member dining program
Referral bonuses
competitive earning potential
Training and Development
Job Description
On The Border Mexican Grill & Cantina is a well-established restaurant chain with over 40 years of experience in providing a vibrant and unique dining environment. Renowned for its lively atmosphere and authentic Mexican cuisine, On The Border is a place where people come together to enjoy great food, drink, and hospitality. The company prides itself on cultivating a work culture that emphasizes fun, smart work, excellence, and profitability. It offers employees the chance to grow their careers while being part of an enthusiastic and supportive team environment. On The Border is more than just a restaurant; it is a... Show More
Job Requirements
- Must be at least 21 years of age
- Minimum 1 year operating a full-service bar
- Ability to work flexible schedules including nights, weekends, and holidays
- Ability to stand for extended periods
- Strong work ethic and teamwork skills
- Good communication skills
- Must comply with all alcohol service regulations
Job Qualifications
- Must be at least 21 years of age
- Minimum 1 year of experience operating a full-service bar
- Strong customer service skills
- Ability to work in a fast-paced environment
- Good communication and interpersonal skills
- Knowledge of cocktail recipes and bartending techniques
- Ability to handle cash and operate POS systems
Job Duties
- Provide an enjoyable bar experience for every guest
- Provide responsible service of alcoholic beverages
- Perform opening and closing duties
- Maintain cleanliness and organization of the bar area
- Prepare and serve specialty drinks and cocktails
- Engage with customers in a friendly and professional manner
- Manage inventory and restock supplies as needed
OysterLink - a focused job platform for restaurants and hotels.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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