Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.50 - $18.00
Work Schedule
Standard Hours
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Employee Discounts
flexible scheduling
Paid Time Off
Job Description
Outback Steakhouse, a popular and well-established casual dining restaurant known for its inviting atmosphere and commitment to quality food and service, is actively seeking enthusiastic individuals to join its team. As a part of Bloomin Brands, Outback Steakhouse prides itself on delivering an exceptional dining experience that combines great food with outstanding customer service in a fun and vibrant environment. The company fosters a culture of inclusivity, diversity, and respect, ensuring that team members feel valued and supported throughout their careers. With locations across various regions, Outback Steakhouse offers opportunities for growth, development, and career advancement in a dynamic hospitality... Show More
Job Requirements
- High school diploma or equivalent
- Previous bartending or related hospitality experience
- Ability to work flexible hours including nights, weekends, and holidays
- Strong interpersonal and communication skills
- Must be at least the legal drinking age as per state regulations
- Ability to stand for extended periods
- Compliance with all health and safety standards and alcohol service laws
Job Qualifications
- High school diploma or equivalent
- Previous bartending or related hospitality experience preferred
- Strong knowledge of beverage preparation and mixology
- Excellent customer service and communication skills
- Ability to work in a fast-paced environment and handle multiple tasks
- Knowledge of health and safety regulations related to bar operations
Job Duties
- Efficiently lead bar service, ensuring a memorable guest experience that aligns with our hospitality standards
- Utilize extensive food and beverage knowledge to recommend favorites and craft perfect beverages
- Anticipate guest needs, process orders, and handle payments promptly and hospitably
- Adhere to state and local laws, safe food practices, and recipe guidelines while maintaining a clean bar area
OysterLink simplifies hospitality hiring.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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