Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $22.75
Work Schedule
Weekend Shifts
Benefits
Flexible work environment
supportive work environment
Training and Development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
discount programs
shift meals
uniforms
Transportation support
parking
Job Description
Sodexo is a global leader in integrated facilities management and food services, dedicated to enhancing the quality of life for individuals and communities around the world. With a strong commitment to social responsibility, Sodexo partners with various clients to provide unparalleled services including food catering, facility management, and other customized solutions that meet the highest standards of excellence and customer satisfaction. The company’s mission is to create a better everyday experience by fostering inclusivity, respect, and a positive work culture where each employee’s contributions are valued and diversity is embraced.
This particular role as a Bartender is based at C... Show More
This particular role as a Bartender is based at C... Show More
Job Requirements
- Successful candidates will be team-oriented
- adaptable
- reliable
- nurturers of a healthy/safe working environment for all
- 0 - 1 year of related experience
- holds appropriate license, certification, or permit to bartend in the city and state in which the work will be performed, if applicable
- ability to make a wide range of drink recipes and be able to mix drinks correctly
Job Qualifications
- 0 - 1 year of related experience
- ability to make a wide range of drink recipes and mix drinks correctly
- holds appropriate license, certification, or permit to bartend in the city and state in which the work will be performed, if applicable
- team-oriented
- adaptable
- reliable
- nurturer of a healthy/safe working environment
Job Duties
- Provide exceptional customer service
- mix and serve alcoholic/non-alcoholic drinks to patrons, directly or through wait staff
- slice and pit fruit for garnishing drinks and maintain the bar/cart areas in a neat and sanitary manner
- record all sales, collect money, operate a cash/credit card/electronic payment register
- attend work and show for scheduled shift on time with satisfactory regularity
- other duties may be assigned and can differ among accounts, depending on business necessities and client requirements
Restaurants and hotels use OysterLink to hire.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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