Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Health Insurance
career advancement
Dining program
Referral bonuses
flexible schedule
competitive pay
Job Description
On The Border Mexican Grill & Cantina is a vibrant and well-established restaurant chain known for its commitment to bringing people together through exceptional Mexican cuisine and hospitality. With over 40 years in the industry, On The Border has created a lively, welcoming atmosphere where guests can enjoy delicious food and refreshing beverages in a fun and fulfilling environment. The restaurant prides itself on fostering a culture where employees can grow their careers, work in a team-oriented setting, and thrive professionally and personally. As a company dedicated to excellence, On The Border emphasizes having fun, working smart, being the best,... Show More
Job Requirements
- Must be at least 21 years of age
- Minimum one year operating a full-service bar
- Ability to work flexible schedules including nights and weekends
- Strong communication skills
- Ability to stand for extended periods
- Legal right to work in the country
Job Qualifications
- Minimum one year operating a full-service bar
- Must be at least 21 years of age
- Ability to provide excellent customer service
- Strong communication skills
- Ability to work in a fast-paced environment
- Team-oriented mindset
Job Duties
- Providing an enjoyable bar experience for every guest
- Providing responsible service of alcoholic beverages
- Performing opening and closing duties
- Preparing a variety of cocktails and drinks
- Engaging with customers to enhance their bar experience
- Maintaining cleanliness and organization of the bar area
- Checking identification to ensure legal drinking age
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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