Earls Waikiki

Bartender

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Type:
Hourly
Rate:
Range $14.75 - $16.00
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Work Schedule

Flexible
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Benefits

flexible scheduling
employee discount
Leadership programs
In-house training
Mentorship programs
Career Development
Extended health benefits
Direct Deposit

Job Description

Earls is a renowned casual dining restaurant and bar known for its commitment to exceptional hospitality and vibrant atmosphere. With a strong presence across various locations, Earls has established itself as a leader in the hospitality industry by focusing on quality food, innovative drinks, and memorable guest experiences. The company cultivates a culture that values teamwork, diversity, and continuous development. At Earls, employees enjoy a supportive environment where passion for food and beverage service is celebrated alongside a dedication to providing excellent customer service.

The role of a Bartender at Earls is pivotal in creating the vibrant and welcoming at... Show More

Job Requirements

  • 1 year serving or creating drinks in high volume setting
  • knowledge in liquor, wine, and beer
  • a passion and commitment to hospitality, teamwork, and fun
  • a commitment to fostering a supportive and engaging experience for your team members and guests
  • a willingness to learn and an openness to feedback, coaching, and mentorship
  • the ability to legally work in the USA

Job Qualifications

  • 1 year serving or creating drinks in high volume setting
  • knowledge in liquor, wine, and beer
  • a passion and commitment to hospitality, teamwork, and fun
  • a commitment to fostering a supportive and engaging experience for your team members and guests
  • a willingness to learn and an openness to feedback, coaching, and mentorship
  • the ability to legally work in the USA

Job Duties

  • Deliver exceptional hospitality and craft high-quality drinks for every guest
  • create engaging guest interactions for all bar guests, from first time diners to loyal regulars
  • promptly handle guest issues using your multi-tasking and communication skills, and be empowered to make decisions for you and your team members
  • display your love for food and drink through exceptional menu and product knowledge
  • follow company procedures for responsible alcohol service

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

Restaurants and hotels use OysterLink to hire.

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