Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $9.00 - $17.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
401k
paid leave
Medical insurance
Dental Insurance
Vision Insurance
Tips
flexible schedule
Job Description
The hiring establishment is a vibrant and guest-focused dining and beverage service company that prides itself on delivering outstanding experiences to every patron. This company operates with a strong commitment to team spirit and professionalism, ensuring that both guests and staff enjoy a welcoming and supportive environment. Known for combining competitive pay with flexible scheduling, this establishment provides a career pathway for motivated individuals seeking to grow in the hospitality sector. It is an equal opportunity employer dedicated to fostering diversity and inclusion, aligning with federal regulations to ensure fair treatment for all employees and applicants.
The position ava... Show More
The position ava... Show More
Job Requirements
- Must be of legal age to serve alcoholic beverages
- must have all certifications and licenses as required by local health department and alcoholic beverage commission statutes
- must have physical abilities to carry out the functions of the job descriptions
- must be able to responsibly handle cash transactions
- must be able to consolidate and coordinate needs for all guests at the bar top as well as the service well
- must be able to carry food and beverages
- must be physically able to dance
- must be be able to work in a team environment
Job Qualifications
- Must be of legal age to serve alcoholic beverages
- must have all certifications and licenses as required by local health department and alcoholic beverage commission statutes
- must have physical abilities to carry out the functions of the job descriptions
- must be able to responsibly handle cash transactions
- must be able to work in a team environment
Job Duties
- Keep the bar clean and organized at all times
- acknowledge guests immediately and provide an enjoyable bar experience
- ensure hot food is served hot and cold food is served cold
- be visible behind the bar to assist guests and service staff
- adhere to timing standards for products and service
- look for ways to consolidate service and increase table turns
- apply positive suggestive sales approach to guide guests
OysterLink simplifies hospitality hiring.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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