Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $8.75 - $16.50
Work Schedule
Weekend Shifts
Benefits
competitive compensation
401k
HSA
Medical insurance
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
Paid training
Complimentary Meals
Daily Pay Option
Opportunities for advancement
Job Description
Uncle Julio's is a renowned restaurant brand known for its dedication to fresh ingredients and high-quality Tex-Mex cuisine crafted from scratch. With a strong heritage rooted in providing guests with premium dishes, innovative menu offerings, and exceptional flavor profiles, Uncle Julio's has established itself as a leader in the upscale casual dining sector. The company places great emphasis on creativity, quality, and customer satisfaction, ensuring each dish served meets the highest standards. This commitment extends beyond the kitchen to every aspect of the dining experience, providing an atmosphere where guests can enjoy both authenticity and innovation in Mexican cuisine.
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Job Requirements
- a minimum of 1 year's bartending experience in a fast-paced restaurant or bar setting
- must be 21 years of age or older
- high school diploma or GED
- proficiency in POS systems
- strong knowledge of cocktails, spirits, and mixology techniques
- current alcohol and food certifications that meet state requirements
- ability to verbally communicate in Spanish with the crew
- excellent customer service skills with a friendly and engaging personality
- availability to work evenings, holidays, and weekends
- strong knowledge of team leadership and positive conflict resolution
- exceptional written and verbal communication skills
- able to withstand the physical demands a restaurant environment holds
Job Qualifications
- high school diploma or GED
- minimum of 1 year bartending experience in a fast-paced restaurant or bar
- proficiency in POS systems
- strong knowledge of cocktails, spirits, and mixology techniques
- current alcohol and food certifications as required by state
- ability to verbally communicate in Spanish
- excellent customer service skills
- strong leadership and conflict resolution abilities
- exceptional written and verbal communication skills
Job Duties
- craft a variety of cocktails from classic and innovative recipes
- provide exceptional guest service with a friendly and engaging attitude
- use POS systems efficiently to handle transactions
- maintain cleanliness and organization of the bar area
- comply with all alcohol and food safety certifications and state requirements
- communicate effectively with team members including verbal Spanish skills
- assist in conflict resolution and support team leadership efforts
OysterLink supports restaurant and hospitality hiring.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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