
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $9.50 - $17.75
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Job Description
Hilton Head Island is home to some of the most renowned hospitality establishments along the South Carolina coast, offering visitors a blend of natural beauty and upscale accommodations. Among these establishments, we are proud to be a part of a vibrant community committed to delivering exceptional guest experiences. Our company operates within this picturesque island environment, emphasizing quality service, customer satisfaction, and a welcoming atmosphere for all guests. We are a hospitality-driven establishment focused on offering memorable dining and beverage experiences to locals and tourists alike. Our team embodies professionalism, warmth, and a dedication to excellence in the hospitality industry,... Show More
Job Requirements
- Must be at least 21 years old and legally permitted to serve alcohol in South Carolina
- Previous experience as a bartender or in a similar role preferred
- Ability to multitask and work efficiently under pressure
- Strong attention to detail and commitment to customer satisfaction
- Excellent interpersonal and communication skills
Job Qualifications
- Previous experience as a bartender or in a similar role preferred
- Knowledge of drink recipes, mixing techniques, and bar equipment
- Excellent interpersonal and communication skills
- Ability to multitask and work efficiently under pressure
- Must be at least 21 years old and legally permitted to serve alcohol in South Carolina
- Strong attention to detail and commitment to customer satisfaction
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages to customers according to standard recipes and customer preferences
- Engage with customers in a friendly and professional manner to ensure a positive experience
- Maintain cleanliness and organization of the bar area, including stocking supplies and glassware
- Check identification to verify legal drinking age of customers
- Handle cash and credit transactions accurately and responsibly
- Collaborate with other staff members to ensure smooth operation of the bar and overall establishment
- Adhere to all health and safety regulations and company policies
OysterLink connects hospitality businesses with candidates.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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