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Moonshine Flats

Bartender

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Type:
Hourly
Rate:
Exact $17.75
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Work Schedule

Flexible
Night Shifts
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Benefits

Tips
Paid Time Off

Job Description

This job opportunity is with a dynamic and customer-focused restaurant and bar establishment known for delivering exceptional food and beverage experiences to its guests. With a welcoming and professional atmosphere, the company is dedicated to maintaining high standards of quality and service. The establishment prides itself on providing a positive workplace where teamwork and efficiency are paramount, creating an inviting environment for both employees and guests. This is a fast-paced setting where attention to detail and guest satisfaction are key priorities, making it an ideal place for individuals passionate about hospitality and excellent service.

The position being offered i... Show More

Job Requirements

  • High school diploma or GED equivalent preferred
  • Minimum of two years' experience in a fast-paced restaurant/bar
  • Must be at least 21 to meet minimum age requirement of the State of California to serve alcoholic beverages
  • Food Handlers Card
  • ABC Service Certification
  • CPR certification and/or First Aid training preferred

Job Qualifications

  • High school diploma or GED equivalent preferred
  • Minimum of two years' experience in a fast-paced restaurant/bar
  • Must be at least 21 to meet minimum age requirement of the State of California to serve alcoholic beverages
  • Food Handlers Card
  • ABC Service Certification
  • CPR certification and/or First Aid training preferred
  • Proficient verbal communication skills
  • Strong interpersonal skills to provide overall guest satisfaction
  • Extensive knowledge of food and beverage etiquette, guest relations and service standards
  • Strong knowledge of standard drink recipes, spirits, wine, and beer
  • Strong understanding of classes of alcohol, different glasses, brand names and garnishes
  • Knowledge of bar equipment
  • Knowledge of proper food handling requirements

Job Duties

  • Maintain a positive, high, well-balanced energy level throughout the entire shift
  • Have strong interpersonal communication skills in order to greet guests, answer guest questions and address guest concerns in a warm, professional, and accommodating manner
  • Provide multiple guests food and beverage bar service in a quick, professional, and efficient manner
  • Knowledge of and ability to accurately describe all beverage offerings and specials
  • Take accurate orders while maximizing sales using selling techniques and product knowledge
  • Quickly and efficiently prepare the highest quality alcoholic and non-alcoholic beverages to be served to guests directly or through the serving staff including using proper glassware and garnish while following Company drink recipes
  • Exhibit consistently dependable, reliable, punctual, and trustworthy conduct

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

OysterLink supports hiring across hospitality industries.

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