Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.50 - $18.00
Work Schedule
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
HSA options
Flexible spending account
basic life insurance
Disability plan options
401k Retirement Plan
Paid Time Off
Holiday pay
career training
Tuition Reimbursement
Bereavement leave
Employee assistance program
jury duty
Employee Discounts
Employee Referral Bonus
Free meals for full-service hotel employees
Job Description
Mainsail Lodging & Development is a dynamic and vibrant hospitality company known for providing exceptional lodging experiences and a high level of customer service. With a focus on delivering memorable stays and outstanding service, Mainsail operates several full-service hotels and resorts that cater to both leisure and business travelers. The company emphasizes a friendly and welcoming atmosphere where guests can feel at home while enjoying premium amenities and attentive staff. Dedicated to quality and guest satisfaction, Mainsail Lodging & Development is committed to maintaining a strong team culture where employees are valued and supported in their professional growth. This establishment... Show More
Job Requirements
- High school diploma or equivalent
- Minimum 2 years of bartending experience in high volume bar or restaurant
- Proficiency in cocktail crafting and mixology fundamentals
- Strong customer service and communication skills
- Ability to use technology such as tablets, iPads, computers, and POS
- Experience working in a team environment
- Ability to work efficiently and maintain cleanliness
- Ability to stand or sit for extended periods
- Ability to lift and pull up to 50 lbs
- Ability to make sound judgments quickly and multitask
- Availability to work weekends and mid shifts
- Sense of ownership and responsibility
- Ability to work under pressure and handle workplace challenges
- Maintain confidentiality and professionalism
Job Qualifications
- High school diploma, equivalent, or higher
- Previous hospitality experience
- 2 years of bartending experience in high volume bar or restaurant
- General knowledge of cocktail crafting and mixology fundamentals
- Excellent customer service skills
- Strong communications skills, both verbal and written
- Ability to use technology, e.g., tablets, iPads, computers, and POS
- Experience working on a team
- Ability to work quickly in a clean, organized, and effective manner
- A sense of ownership in everything that you do
Job Duties
- Serve guests in an efficient manner while following steps of service, preparing cocktails, pouring beer and wine, and making beverage recommendations
- Food running to serve bar and bar area guests
- Prep and stock bar for appropriate service period to ensure successful bar service
- Clean glasses, tools, utensils, and bar equipment
- Maintain knowledge of current menu offerings, including ingredients, preparations, and accompaniments
- Curate guests' bar experience by making recommendations based on guest preferences and needs
- Maintain knowledge of beverages including beer, wine, and liquor
- Collect and process payment for food and beverages served, making sure to follow proper cash handling procedures
- Maintain cleanliness and organization of bar area and coolers
- Other necessary duties as reasonably assigned
A simple hiring platform for hospitality businesses.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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