Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.75 - $18.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Career development opportunities
Job Description
Beau's Bar by Yellow Rose Kendra Scott is a premier destination that redefines the Western retail experience by combining sophisticated hospitality with an engaging retail environment. Situated within the vibrant Yellow Rose Kendra Scott brand, this bar offers a refined and welcoming space where guests can gather and connect, enjoying a uniquely elevated atmosphere that blends regional inspiration with luxury retail. Designed to foster a sense of community and belonging, Beau's Bar elevates shopping by introducing an inviting hospitality element where every visit is memorable and customers feel valued and at ease. The bar features regionally inspired cocktails, fine wines,... Show More
Job Requirements
- High school diploma or GED
- At least 1 year of bartending experience
- Must be 21 or older
- Valid TABC license or ability to obtain one
- Physical ability to lift 25-50 lbs
- Flexible schedule
- Strong knowledge of mixology
- Excellent customer service skills
- Familiarity with POS systems
- Ability to multitask and stay calm under pressure
- Good communication skills
- Attention to detail
- Problem-solving skills
Job Qualifications
- Accomplished mixologist
- High school diploma or GED
- At least 1 year of bartending experience
- Must be 21 or older and hold a valid TABC license or the ability to obtain one
- Strong knowledge of mixology cocktail recipes and beverage trends
- Excellent customer service and communication skills with a friendly approachable demeanor
- Ability to multitask and stay calm under pressure in a fast-paced environment
- Familiarity with POS systems and basic cash handling procedures
- Must have a flexible schedule
- Physical ability to lift 25-50 lbs for restocking and receiving shipments
- Problem-solving skills
- Interpersonal relationship skills
- Attention to detail
- Organizational skills
- Customer service skills
- Knowledge of food beverage and hospitality industries and laws
- Calm under pressure
- Able to maintain restraint in stressful situations
- Ability to deescalate tense interactions
- Judgment and creativity
- Facility with math
- Enthusiasm and lots of energy
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages including cocktails beer and wine adhering to recipes and presentation standards
- Engage with guests to provide personalized recommendations and create a welcoming inclusive environment
- Maintain a clean and organized bar area ensuring compliance with health and safety regulations
- Manage inventory and restock supplies
- Step out from behind the bar to attend to customers shopping around the store
- Process payments accurately using POS systems and handle cash transactions
- Collaborate with team members to ensure seamless service during busy shifts
- Uphold all liquor laws and regulations including checking IDs and monitoring responsible alcohol service
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink - a hiring platform for restaurants and hotels.
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