Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $7.50 - $14.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
competitive pay
growth opportunities
Team member discounts on movies
Team member discounts on attractions
Team member discounts on food and beverage
Job Description
Es Vedra Cinemas is a vibrant entertainment company with 16 locations spread across five states, dedicated to delivering an exceptional out-of-home entertainment experience. More than just a traditional movie theater, Es Vedra Cinemas blends the excitement of watching the latest films with additional attractions such as bowling, arcade games, and other amusements, all housed under one roof. This creates a lively and immersive atmosphere designed to appeal to a wide range of guests, from families looking for wholesome fun to thrill-seekers craving engaging activities. The company prides itself on cutting-edge technology and comfortable venues that enhance the overall guest experience,... Show More
Job Requirements
- HS diploma or GED certificate preferred
- Must be at least 18 years of age (21 in OK, VA, and NC)
- Food Handler and state alcohol certificate required
- Availability to work during holidays, nights, and weekends
- Ability to withstand prolonged periods of standing, walking, and climbing stairs
- Must be able to lift 50 pounds at times
- Must be able to work in an environment with loud noise, flashing lights, and repetitive motions
Job Qualifications
- Strong verbal communication skills
- Exceptional guest service skills that consistently exceed expectations
- Ability to take direction and work well in a team
- Ability to work calmly and effectively under pressure in a fast-paced environment
- Hospitality-minded attitude
- friendly, outgoing, and guest focused
- HS Diploma or GED preferred
- Previous high volume bartending experience preferred
- Food Handler and state alcohol certificate required
- Must be at least 18 years of age (21 in OK, VA, and NC)
- Availability to work nights, weekends, holidays, and peak times
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages in accordance with company recipes and standards
- Greet guests warmly, take beverage orders, and provide recommendations based on guests’ preferences
- Keep the bar area clean and organized, including washing glassware, cleaning up spills, and disposing of trash
- Monitor bar inventory levels and communicate shortages to the Bar Manager
- Assist with restocking and organizing supplies as needed
- Accurately process cash and credit card transactions using the point-of-sale system
- Ensure proper change and receipts are given
- Adhere to all state and local laws regarding the sale and service of alcohol
- Verify the age of customers to ensure compliance with legal drinking age requirements
- Work effectively with other team members, including servers and kitchen staff, to ensure smooth operations and a cohesive guest experience
- Address and resolve guest concerns and complaints promptly and professionally
- Escalate issues to management when necessary
- Assist with the set-up and execution of private events and special promotions as needed
- Stay informed about new beverage trends and techniques to continually improve bartending skills
- Perform other related duties as necessary or assigned
Restaurant, hotel, and hospitality jobs on OysterLink.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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