Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $10.00 - $19.00
Work Schedule
Standard Hours
Benefits
Minimum Arizona tip wage
Credit tips
Cash Tips
Food and beverage discounts
fun work environment
Advancement opportunities
health benefits
Job Description
Genuine Concepts is a well-established hospitality company known for its commitment to delivering exceptional dining experiences across its diverse portfolio of restaurants. Operating multiple brands in various locations, Genuine Concepts prides itself on fostering a fun and dynamic work environment where team members are empowered to grow and excel. The company emphasizes outstanding service, quality food and beverages, and creating memorable experiences for every guest who walks through their doors. With a strong focus on inclusivity, career advancement, and employee wellbeing, Genuine Concepts offers competitive compensation and benefits packages to attract motivated and talented individuals to join their team. This... Show More
Job Requirements
- proven working experience as a bartender for 3-5 years
- ability to keep track of guest orders
- ability to track the overall experience of each individual table
- must be able to stand for extended periods of time
- possession of a maricopa county food handler card
- possession of an arizona title 4 liquor certification
Job Qualifications
- proven working experience as a bartender for 3-5 years
- ability to keep track of guest orders
- ability to track the overall experience of each individual table
- must be able to stand for extended periods of time
- possession of a maricopa county food handler card
- possession of an arizona title 4 liquor certification
Job Duties
- follow and execute the genuine concepts steps of service
- interact with guests take orders and serve food and drinks
- assess guest's needs and preferences and make recommendations
- check guest's identification and confirm it meets legal drinking requirements
- restock stations before and after service
- stay guest focused and nurture an excellent guest experience
- comply with all food and beverage regulations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink connects hospitality businesses with candidates.
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