On The Border logo

On The Border

Bartender

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Flexible
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Benefits

health benefits
career advancement
flexible scheduling
team member dining program
Referral bonuses
competitive pay
Paid Time Off

Job Description

On The Border Mexican Grill & Cantina is a well-established restaurant chain known for serving authentic Mexican cuisine in a vibrant and welcoming atmosphere. With over 40 years of history in the hospitality industry, this establishment has built a reputation for creating a unique dining experience where guests can enjoy flavorful meals, refreshing beverages, and a lively environment. On The Border is committed to fostering a workplace culture that values fun, smart work ethics, excellence, and financial rewards, making it a great place for those passionate about hospitality to grow and develop their careers. The company emphasizes teamwork, customer satisfaction,... Show More

Job Requirements

  • Must be at least 21 years of age
  • Minimum 1 year operating a full-service bar
  • Ability to work flexible hours including nights and weekends
  • Strong communication skills
  • Ability to stand for extended periods
  • Must comply with all local and state alcohol service laws

Job Qualifications

  • Must be at least 21 years of age
  • Minimum 1 year operating a full-service bar
  • Excellent communication and interpersonal skills
  • Ability to multitask in a fast-paced environment
  • Strong customer service orientation
  • Knowledge of cocktail recipes and beverage preparation
  • Ability to work flexible hours including nights and weekends

Job Duties

  • Providing an enjoyable bar experience for every guest
  • Providing responsible service of alcoholic beverages
  • Performing opening and closing duties
  • Preparing and serving cocktails and other beverages
  • Maintaining cleanliness and organization of the bar area
  • Engaging with customers to ensure satisfaction
  • Complying with all health and safety regulations

OysterLink simplifies hospitality hiring.

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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