The Belamar Hotel logo

The Belamar Hotel

Bartender

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Range $18.00 - $18.54
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Benefits

401k
vacation
sick leave
Team Member Travel Program
team building activities
volunteering opportunities
charity promotions

Job Description

The Belamar Hotel, a proud member of the Tapestry Collection by Hilton, is a distinguished full-service hotel known for offering a unique, boutique experience that combines local culture with the trusted quality of the Hilton brand. Situated in a prime location, The Belamar Hotel caters to both leisure and business travelers, providing upscale accommodations, exceptional dining, and a variety of amenities designed to create memorable experiences for every guest. The hotel is committed to delivering personalized service, combining contemporary style with a warm, inviting atmosphere. With its emphasis on community involvement and sustainability, The Belamar Hotel stands out as a... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior bartending experience preferred
  • Ability to communicate effectively with guests and team members
  • Knowledge of proper beverage preparation
  • Ability to handle cash and charge transactions
  • Must adhere to food safety standards
  • Ability to maintain cleanliness and organization
  • Ability to work evenings, weekends and holidays as required

Job Qualifications

  • Prior bartending experience preferred
  • Strong communication and interpersonal skills
  • Ability to work efficiently in a fast-paced environment
  • Knowledge of beverage preparation and mixology
  • Attention to detail and commitment to cleanliness and food safety
  • Ability to handle cash and charge transactions accurately
  • Team player with a positive attitude
  • High school diploma or equivalent

Job Duties

  • Communicate effectively with guests and fellow team members
  • Cheerfully wait on guests, make recommendations and up sell
  • Create and serve beverages
  • Process all cash and charge transactions according to house procedures
  • Stock side station with garnishments, bar mats, mixers, ice and jiggers
  • Assist Food and Beverage Manager with stocking beverages and mixes
  • Stock beverages and mixes for next shift
  • Close checks and run reports at the end of shift
  • Maintain clean bar tables, chairs, stools and counter surface at all times
  • Adhere to food safety requirements
  • Report any missing/found articles or equipment/property damage to the Housekeeping Supervisor
  • Provide assistance to other team members and departments to contribute to the best overall performance of the department, restaurant and hotel
  • Perform other duties as assigned, requested or deemed necessary by management

Job Qualifications

Experience

No experience required

Job Location

OysterLink - a focused job platform for restaurants and hotels.

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