Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $20.00 - $24.00
Work Schedule
Flexible
Benefits
competitive pay
flexible schedules
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Employer Paid Life Insurance
Paid vacation
Life Assistance Program
Team Member Assistance Fund
Job Description
Jim 'N Nick's is a renowned restaurant chain specializing in authentic Southern barbecue cuisine. With a strong reputation for delivering high-quality food made from scratch, Jim 'N Nick's has built a loyal customer base that appreciates its commitment to great taste, fresh ingredients, and a welcoming community atmosphere. The restaurant prides itself on an upbeat and fun work environment, reflecting its family-centered values and dedication to excellence in service. The establishment upholds five core values: honesty, respect, commitment, discipline, and support—all essential in maintaining the culture that guests and team members cherish. Jim 'N Nick's emphasizes serving its community and... Show More
Job Requirements
- Passion to serve the guest
- committed to teamwork - none of us can succeed without all of us
- possess a positive attitude
- enjoy working in a fast paced environment
- respect the adherence to health, safety and sanitation procedures
- ability to clean as you go and stay organized
- able to stand up to eight hours or longer
- if needed
- standing and walking 100 percent of the time
- lifting up to 20 pounds to shoulder level
- carrying up to 30 pounds for short distances
- constant exposure to heat
- bending and reaching from under the counter five inches above the ground to six feet above the ground with at least one arm
- climbing ladders or step stools
- dexterity required for handling food items and dishes
- effective communication skills to deal with public
Job Qualifications
- High school diploma or equivalent
- previous bartending or customer service experience preferred
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- positive attitude and passion for guest service
- knowledge of health and safety regulations
- ability to multitask and stay organized under pressure
Job Duties
- Serve guests enthusiastically
- suggestively sell menu items including food and craft cocktails
- ring up and collect payment for menu items
- ensure all guests receive great food and service
- maintain cleanliness and organization by cleaning as you go
- adhere to health, safety, and sanitation procedures
- work cooperatively as part of a team
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink is a restaurant, hospitality, and hotel job platform.
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