Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.90 - $25.35
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Shift Differentials
training programs
Retirement Plan
Job Description
Marriott International is a globally recognized leader in the hospitality industry, renowned for its commitment to exceptional guest experiences and innovative service. Among its prestigious brands, JW Marriott stands out as a luxury portfolio offering unique opportunities for growth and development within an inclusive and vibrant community. JW Marriott properties are located in gateway cities and distinctive resort locations worldwide, providing a luxurious and welcoming environment where associates are valued and empowered. The company fosters a culture that celebrates diversity, supports holistic well-being, and encourages professional development, making it an ideal workplace for those passionate about hospitality. The Newport Beach... Show More
Job Requirements
- High school diploma or G.E.D. equivalent
- At least 1 year of related work experience
- No supervisory experience required
- Ability to work overnight shifts and weekends
- Ability to stand, sit, or walk for extended periods
- Ability to lift, carry, push, pull, or place objects up to 50 pounds without assistance
- Willingness to follow all company safety and security policies
- Ability to maintain professional appearance
- Ability to work full time
- Must be tip eligible
Job Qualifications
- High school diploma or G.E.D. equivalent
- At least 1 year of related work experience
- Strong communication skills
- Ability to work collaboratively within a team
- Proficient in handling payment processing
- Attention to detail and adherence to safety standards
- Ability to maintain cleanliness and organization in the work area
Job Duties
- Prepare drink orders for guests according to specified recipes using measuring systems
- Issue, open, and serve wine and champagne bottles
- Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools
- Prepare fresh garnishes for drinks
- Stock ice, glassware, and paper supplies
- Transport supplies to bar set-up area
- Wash soiled glassware
- Remove soiled wares from bar top and tables and place in designated area
- Anticipate and communicate replenishment needs
- Process all payment methods
- Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank
- Secure liquors, beers, wines, coolers, cabinets, and storage areas
- Complete closing duties
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Post restaurant and hotel jobs on OysterLink.
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