Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.50 - $18.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Paid Time Off
Employee Discounts
flexible schedule
team events
Career development opportunities
Job Description
Northgate Resorts is a leading owner and manager of the most awarded Camp-Resort portfolio in the United States. Dedicated to creating unforgettable family camping memories, Northgate Resorts is passionate about delivering exceptional guest experiences that last a lifetime. With a commitment to team collaboration and a focus on making a positive impact in the lives of their guests, the company fosters a dynamic and effective work environment that emphasizes lean operations and fast-moving strategies. Known for its quality amenities and customer-centered approach, Northgate Resorts is a standout name in recreational and hospitality services, offering diverse opportunities for employment across its... Show More
Job Requirements
- 1+ year experience bartending
- TIPS training required
- State required certification
Job Qualifications
- 1+ year experience bartending
- TIPS training required
- State required certification
- Basic computer skills
- Positive, engaging personality, strong work ethic and professional appearance
- Strong organizational, motivational, and leadership skills
- Excellent communication, customer service, and problem-solving skills
- Strong attention to detail, speed, and accuracy
- Ability to multi-task and work in a fast-paced environment
- Required to work nights, weekends, and holidays
- Work with minimal supervision
- Maintain a positive work environment by acting and communicating effectively
Job Duties
- Accurately complete cash, credit card and gift card transactions using point of sale system
- Upsell to guests by suggesting menu items to accompany beverage selections
- Prepare beverages consistent with quality and food safety standards
- Maintain sanitation of the preparation and service areas
- Stock condiments, napkins, straws, etc. for guest use
- Clean tables and chairs, sweep/mop floors and empty trash in the bar/dining area
- Check customer’s identification to ensure they are of legal drinking age
- Mix all drinks based on the standard serving sizes, keeping drink costs at a minimum
- Transfer products between locations
- Receive and inventory shipments from vendors
- Assist with monthly inventory and ordering
- Participate in other projects and activities as assigned
- Collaborate with management on specials
OysterLink is built for hospitality recruitment.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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