Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Standard Hours
Benefits
401k
Paid Time Off
Health Insurance
Life insurance
Dental Insurance
Vision Insurance
Job Description
The Harrison Group is a distinguished family-owned business that has been serving guests since 1951, marking over 70 years of dedication to hospitality. Operating from Ocean City, Maryland, this third-generation company oversees more than fifteen hotels and seven restaurants across prominent locations including Ocean City, Maryland; Virginia Beach; Corolla, North Carolina; and Jacksonville Beach, Florida. Known for its commitment to quality and guest satisfaction, The Harrison Group consistently invests in renovations and upgrades every year to ensure their properties provide a refreshing and exceptional experience for all visitors. Their portfolio is dynamic and continuously evolving, reflecting a progressive vision to... Show More
Job Requirements
- Completion of mixology, barkeeping, or other related training required
- At least one year of related experience preferred
- Must be legal drinking age or older
- Ability to complete orders quickly and accurately
- Must be able to lift at least 25 pounds
- Prolonged periods standing and preparing drinks
Job Qualifications
- Completion of mixology, barkeeping, or other related training
- At least one year of related experience preferred
- Extensive knowledge of drink preparation or service
- Excellent interpersonal skills and focus on serving customers
- Ability to remain calm when dealing with unruly and argumentative patrons
- Ability to learn cash register software used by bar or restaurant
Job Duties
- Receives orders from patrons and wait staff
- Prepares and serves liquor, mixed drinks, wine, beer, and nonalcoholic drinks as ordered
- Ensures that fruit and other garnishes are prepared before the bar's opening
- Maintains the bar and keeps it clean and organized
- Attractively displays glasses and liquor bottles
- Keeps bar stocked
- Ensures that customers are of legal drinking age by checking photo IDs
- Collects money from customers for drinks prepared and served
- Uses proper judgment and, when necessary, refuses service to patrons who are intoxicated or disruptive
- Submits orders or creates requisition forms for liquor, beer, and other bar-related supplies
- Other duties as assigned
OysterLink is a restaurant, hospitality, and hotel job platform.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: