Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
competitive salary
Comprehensive benefits package
Training and development opportunities
Employee Discounts
Complimentary dry cleaning
Complimentary employee meals
Additional property-specific benefits
Job Description
Four Seasons is a globally recognized luxury hospitality company renowned for setting the highest standards in luxury service and impeccable guest experiences. Powered by a diverse and dedicated team of individuals, Four Seasons fosters a culture based on mutual respect, personal growth, and excellence. The company is committed to creating lifelong memories for its guests, residents, and partners through an authentic and heartfelt approach to hospitality. This dedication extends beyond guest service to encompass an enriching employee experience and a supportive company culture that enables all team members to thrive and deliver unparalleled service worldwide.
Located in the vibrant SoBro... Show More
Located in the vibrant SoBro... Show More
Job Requirements
- High School Diploma or equivalent
- Minimum of two years bartending or related beverage service experience
- Strong knowledge of wine, spirits, and mixed drink preparation techniques
- Ability to accurately process cash and credit card transactions
- Excellent verbal and written communication skills in English
- Professional demeanor, attention to detail, and a commitment to guest service excellence
- Ability to multitask and maintain composure in a fast-paced environment
- Authorization to work in the United States is required for this role
Job Qualifications
- High School Diploma or equivalent
- Minimum of two years bartending or related beverage service experience
- Strong knowledge of wine, spirits, and mixed drink preparation techniques
- Ability to accurately process cash and credit card transactions
- Excellent verbal and written communication skills in English
- Professional demeanor, attention to detail, and a commitment to guest service excellence
- Ability to multitask and maintain composure in a fast-paced environment
Job Duties
- Prepare and serve a wide selection of wines, spirits, and mixed drinks according to established recipes and Four Seasons standards
- Confirm guest orders, including special requests, and verify completed orders with the guest’s original request using the point-of-sale system
- Service and take orders from guests seated at the bar, providing engaging and knowledgeable descriptions of each item, including origin, taste, and preparation methods
- Maintain a working knowledge of liquors, wines, ports, Armagnacs, eau de vies, cognacs, and specialty beverages
- Anticipate guest needs, monitor satisfaction, make suggestions, and respond promptly to guest concerns or requests
- Accurately close guest checks, process cash and credit card payments, and manage voided checks or complimentary items appropriately
- Collaborate professionally with co-workers and supervisors to maintain smooth bar operations
- Comply with all Four Seasons Category One and Category Two Work Rules and Standards of Conduct as outlined in EmPact
- Assist with bar inventory, food service in the bar area, and preparation of beverage garnishes as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink - a focused job platform for restaurants and hotels.
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