Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.75
Work Schedule
Flexible
Weekend Shifts
Benefits
competitive pay
Tips
Supportive team environment
growth opportunities
training provided
Employee Discounts
uniform provided
Job Description
This job opportunity is with a reputable company in the hospitality industry, specifically in a fast-paced restaurant and bar setting located in California. This establishment is committed to delivering excellent food and beverage service to its guests, ensuring a warm and professional environment. They prioritize guest satisfaction through high-quality beverage preparation and attentive bar service. Known for maintaining a positive and organized work environment, the company encourages teamwork and dedication among its employees. They are currently seeking enthusiastic and skilled individuals to join their team as bartenders. The employment type for this role is hourly, with a competitive pay rate... Show More
Job Requirements
- High school diploma or GED equivalent preferred
- Minimum of two years' experience in a fast-paced restaurant or bar
- Must be at least 21 to meet minimum age requirement of the State of California to serve alcoholic beverages
- Food Handlers Card
- ABC Service Certification
- Ability to read, write and speak the English language
- Proficient verbal communication skills
- Ability to work under pressure and professionally deal with stressful situations
- Strong interpersonal communication skills
- Extensive knowledge of food and beverage etiquette, guest relations and service standards
- Strong knowledge of standard drink recipes, spirits, wine, and beer
- Strong understanding of classes of alcohol, different glasses, brand names and garnishes
- Knowledge of bar equipment
- Knowledge of proper food handling requirements
- Ability to work in an environment with constantly elevated temperatures
- Ability to work and move quickly in a tight-space environment safely
- Must be able to lift at least 25 lbs
Job Qualifications
- High school diploma or GED equivalent preferred
- Minimum of two years' experience in a fast-paced restaurant or bar
- Must be at least 21 to meet minimum age requirement of the State of California to serve alcoholic beverages
- Food Handlers Card
- ABC Service Certification
- CPR certification and/or First Aid training preferred
- Knowledge of teamwork and Toast POS system
- Proficient verbal communication skills
- Strong interpersonal skills
- Extensive knowledge of food and beverage etiquette, guest relations and service standards
- Strong knowledge of standard drink recipes, spirits, wine, and beer
- Strong understanding of classes of alcohol, different glasses, brand names and garnishes
- Knowledge of bar equipment
- Knowledge of proper food handling requirements
- Knowledge of bar and kitchen items
- Basic mathematical skills
- Knowledge of daily maintenance and cleaning of venue
Job Duties
- Maintain a positive, high, well-balanced energy level throughout the entire shift
- Have strong interpersonal communication skills to greet guests, answer guest questions and address guest concerns in a warm, professional, and accommodating manner
- Provide multiple guests food and beverage bar service in a quick, professional, and efficient manner
- Knowledge of and ability to accurately describe all beverage offerings and specials
- Take accurate orders while maximizing sales using selling techniques and product knowledge
- Quickly and efficiently prepare the highest quality alcoholic and non-alcoholic beverages to be served to guests directly or through the serving staff including using proper glassware and garnish while following company drink recipes
- Exhibit consistently dependable, reliable, punctual, and trustworthy conduct
- Provide exemplary guest service on a consistent basis
- Correct and accurate execution of the POS system
- Peel, slice, and pit fruit for garnishing drinks
- Maintain bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages
- Follow all proper cash handling procedures and guidelines
- Perform all service in compliance with all ABC laws and company policies related to the service of alcoholic beverages and the prohibition against over-service, serving intoxicated patrons and serving minors
- Complete any and all assigned cleaning duties, including stocking and organization
- Properly set up and break down the bar before and after operating hours
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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