Red Lobster logo

Red Lobster

Bartender

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.50 - $25.00
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement plan
Anniversary pay
employee discount
Career advancement opportunities

Job Description

Red Lobster is a well-established restaurant chain known for its dedication to delivering an exceptional seafood dining experience. With over fifty years of history, this family-owned enterprise has grown to include more than 500 locations, all devoted to sharing a passion for seafood and coastal cuisine. The company is deeply rooted in the communities it serves and prides itself on fostering an inviting atmosphere where guests feel like part of an extended family. Red Lobster is committed to quality, tradition, and guest satisfaction, combining classic dishes with innovative flavors to create memorable meals for each visitor.

Currently, Red Lobst... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to remain standing for an 8 - 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • High school diploma or equivalent
  • Previous experience as a bartender or in a customer service role preferred
  • Good communication and interpersonal skills
  • Ability to multitask and work in a fast-paced environment
  • Basic knowledge of drink recipes and bar equipment
  • Team player with attention to detail

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
  • Suggestively selling drinks, appetizers, and desserts
  • Making all drinks to standard, using the recipe, glassware, and garnish
  • Accurately taking food and drink orders and entering orders into the POS properly
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner, thanking guests and inviting them to return
  • Following all food safety standards

Job Qualifications

Experience

No experience required

Job Location

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