Job Overview
Compensation
Type:
Hourly
Rate:
Range $10.00 - $19.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
Meal Allowances
Job Description
This job opportunity is with a welcoming and vibrant hospitality establishment that is committed to delivering the highest level of quality and service to each guest in a friendly and comfortable atmosphere. Specializing in both food and beverage service, this company prides itself on creating an enjoyable experience whether guests are seated at the bar, within the bar area, or in the restaurant. The establishment maintains a strong focus on professionalism, customer satisfaction, and attention to detail, striving to meet and exceed guest expectations at all times.
The role of the bartender here extends beyond simple drink preparation; it involv... Show More
The role of the bartender here extends beyond simple drink preparation; it involv... Show More
Job Requirements
- High school diploma or equivalent
- Must be 21 years of age or older
- Previous bartending or bar service experience preferred
- Ability to communicate effectively with guests and team members
- Ability to stand for extended periods
- Must be dependable and punctual
- Ability to follow health and safety regulations
- Must be able to work flexible hours including nights, weekends, and holidays
Job Qualifications
- High school diploma or equivalent
- Previous bartending or bar service experience preferred
- Knowledge of drink recipes and mixology techniques
- Strong customer service and communication skills
- Ability to handle cash transactions accurately
- Ability to work in a fast-paced environment
- Attention to detail and cleanliness
- Understanding of alcohol safety and compliance regulations
Job Duties
- Assist in preparing the bar for service by setting up bar and bar area including preparing items such as linens, silverware, and glassware, stocking liquors, changing kegs, preparing garnishes, and preparing drink mixers
- Greet all guests in a warm, personal and friendly manner
- Review drink and food menus, as well as any specials with guests seated at the bar and make recommendations
- Offer menus to guests seated at the bar and answer questions about menu items, offering descriptions and making recommendations
- Inform guests of daily specials including pricing if not listed on the menu
- Explain how various menu items are prepared, describing ingredients and cooking methods
- Monitor guests' physical condition when entering the restaurant and bar
- monitor alcohol consumption while on the premises to ensure all HCR and county serving policies are followed
- Take appropriate steps according to HCR policies to reduce the occurrence of alcohol related issues
- Take guests' food and beverage orders and enter orders into computers for transmittal to kitchen staff
- Check guests' identification to ensure that they meet minimum age requirements for consumption of alcoholic beverages
- Prepare, garnish, and serve drinks for guests seated at the bar in an expeditious manner
- Check with guests to ensure that they are enjoying their food and drink items, and take action to correct any problems
- Remove dishes and glasses from the bar and take them to the kitchen for cleaning
- Prepare and present guests' checks according to policy, ensuring any special requests are followed such as split checks, and collect corresponding payments
- Polish and restock all glassware as needed
- Restock all bar items including wine, beer, condiments, etc.
- Clean entire bar area including bar top, glass washer, etc.
- Stock ice
- Take garbage and recyclable items to the appropriate destination
- Must be dependable, report to work as scheduled and on time, and follow all policies regarding scheduling and attendance
Job Qualifications
Experience
No experience required
Job Location
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