Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $35.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Training and development opportunities
Job Description
Bodega Taqueria y Tequila is a vibrant and highly regarded restaurant and bar known for its authentic Mexican cuisine and expertly crafted cocktails. Celebrated for its unique atmosphere that blends traditional Mexican culture with a modern twist, Bodega Taqueria y Tequila offers its guests an immersive dining and drinking experience in a lively, welcoming environment. The establishment focuses on delivering high-quality food and beverages, exceptional service, and a memorable social setting, making it a popular destination for locals and visitors alike. The team at Bodega prides itself on professionalism, dedication to hospitality, and a strong team-oriented culture that supports growth... Show More
Job Requirements
- at least 3 years of bartending experience
- high degree of professional integrity
- ability to work safely effectively and efficiently
- capacity to work under pressure with attention to detail and accuracy
- ability to speak English clearly and cordially
- ability to read and write English to follow written procedures and instructions
- proficiency in presenting information and responding to questions
- adherence to all safety rules and reporting injuries immediately
- physical ability to sit stand walk and use hands dexterously
- vision abilities including close distance peripheral depth perception and focus adjustment
- participation in E-Verify program
Job Qualifications
- minimum of 3 years bartending experience
- strong knowledge of drink preparation techniques and beverage ingredients
- excellent customer service and communication skills
- ability to work effectively under pressure and meet deadlines
- experience collaborating with team members and management
- knowledge of health safety and alcohol service regulations
- proficiency in creating and presenting cocktails according to recipes
Job Duties
- create and maintain a positive work environment fostering teamwork and professional growth
- maintain cleanliness of the bar area including disposing of waste cleaning glassware and wiping down surfaces
- collaborate with management team to plan and execute special events promotions and marketing initiatives
- monitor drink preparation presentation and service to ensure adherence to quality standards
- address any issues related to beverage quality promptly and effectively
- develop and maintain comprehensive knowledge of beverages ingredients flavor profiles and preparation techniques
- engage with guests to ensure a welcoming atmosphere and personalized service
- craft cocktails according to recipes ensuring correct and high quality products
- ensure minors and intoxicated persons are not served alcoholic beverages
- communicate effectively with customers and employees in a positive manner
- listen attentively to requests and respond appropriately
- maintain composure and attentiveness during busy periods setting a positive example
- collaborate with all departments to ensure smooth operations and uphold high standards
- ensure compliance with health safety regulations and internal policies
- oversee alcohol safety practices including proper storage handling and preparation
- adhere to all alcohol service laws and regulations ensuring responsible service practices
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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